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Discover the finest White Urad Dal from Medhavi Superfoods, sourced from premium farms and processed with care to retain its natural nutrients, rich aroma, and authentic taste. Whether you’re making fluffy idlis, crispy dosas, or wholesome dals, our 100% pure, unpolished White Urad Dal brings tradition and health to your kitchen.
Packed with high protein, dietary fiber, and essential minerals, this dal supports digestive health, muscle growth, and overall well-being. With no artificial additives or preservatives, you get only the best, straight from nature.
Nutritious. Delicious. Essential. Elevate your meals with Medhavi Superfoods White Urad Dal today!
● NUTRIENT-RICH SUPERFOOD – Loaded with protein, fiber, and iron, making it an excellent choice for vegetarians and health-conscious individuals.
● PREMIUM QUALITY, UNPOLISHED – Retains its natural goodness without artificial polishing or chemicals.
● VERSATILE & FLAVORFUL – Ideal for idli, dosa, dal, vadas, chutneys, soups, and more.
● EASY TO DIGEST – Naturally light yet filling, making it perfect for all age groups.
● CHEMICAL-FREE & FARM-FRESH – Sourced from trusted farmers and processed without chemicals or preservatives.
● SUSTAINABLY PACKAGED – Eco-friendly, food-grade packaging that keeps freshness intact.
● Type: Premium White Urad Dal (Split & Whole Variants)
● Ingredients: 100% Pure & Natural White Urad Dal
● Processing Method: Naturally dried and minimally processed to preserve nutrients
● Packaging: High-quality, eco-friendly, resealable packaging
● Certifications: FSSAI Certified, ISO Certified, Lab-Tested for Purity
● 100% Natural & Chemical-Free – No preservatives, additives, or artificial flavors.
● Farm-to-Table Purity – Directly sourced from sustainable farms.
● Small-Batch Processing – Ensures superior quality and freshness.
● Eco-Friendly Packaging – Minimizes environmental impact.
● Trusted by Thousands – Loved by health enthusiasts and traditional food lovers.
● For Dal & Curries – Soak for 2-3 hours and cook with spices for a rich, creamy dal.
● For Idli & Dosa – Grind soaked urad dal into a smooth batter and ferment overnight.
● For Vadas & Snacks – Blend with spices, shape, and deep-fry for crispy delights.
● For Soups & Salads – Add boiled urad dal to soups or salads for extra protein.
At Medhavi Superfoods, we believe in preserving tradition, purity, and nutrition. Our White Urad Dal is carefully sourced, minimally processed, and packed with love—so you can enjoy food the way nature intended. Every bite reflects our commitment to quality, sustainability, and wellness.
Due to high demand and our commitment to fresh, small-batch production, this product is available in limited quantities. Order today and bring home the finest White Urad Dal for your kitchen!
Vendor: | Medhavi Super Foods |
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Type: | Unpolished Pulses |
Weight:: | 0.5 kg |