Buy Medhavi Superfoods Premium Masoor Dal (1kg) - 100% Organic & Chemical-Free | High-Quality, Nutritious, Versatile

Experience the pure essence of nature with our premium wood cold-pressed oils. Crafted using traditional methods, these oils retain their natural nutrients, aroma, and flavor. Perfect for cooking, skincare, and wellness, they bring health and tradition to your everyday life.
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  • NO PRESERVATIVES

    Only naturally shelf-stable foods. We never compromise with synthetic additives.

  • Rooted in Tradition. Driven by Integrity.

    We honour age-old wisdom and prepare every product with care, consistency, and complete transparency. At Medhavi SuperFoods, doing the right thing isn’t a policy — it’s who we are.

  • Crafted With Purpose. Delivered With Pride.

    Every ingredient is thoughtfully sourced. Every process is intentional. Because for us, food is not just nourishment — it's a reflection of our values.

Discover the goodness of Medhavi Superfoods Premium Masoor Dal, the perfect addition to your kitchen for both flavor and nourishment. Sourced from the finest organic farms, this vibrant red lentil is not only a protein-packed powerhouse but also a versatile ingredient for a range of delicious dishes. Whether you're preparing a comforting curry, a hearty soup, or a protein-rich salad, Masoor Dal is a must-have for every meal.

 

Let this high-quality lentil enhance your dishes and support your healthy lifestyle, all while being eco-friendly and sustainably sourced.

 

Get ready to experience the premium quality of Medhavi Superfoods Masoor Dal and elevate your meals with its rich texture and earthy flavor!

 

Key Features & Benefits:

 

● NUTRIENT-RICH: Full of plant-based protein, fiber, and essential minerals like iron, potassium, and magnesium, promoting a healthy heart, digestion, and overall wellness.

 

● CRAFTED WITH PRECISION: Harvested from small organic farms using traditional, sustainable farming methods to retain its natural nutrients and taste.

 

● VERSATILE BENEFITS: Perfect for making curry, soups, stews, salads, and even veggie burgers. This lentil can also be sprouted for a fresh, nutritious twist on your meals.

 

● GENTLE AND SAFE: 100% natural, without any chemicals or preservatives, ensuring a safe and wholesome addition to your daily meals.

 

● LONG-LASTING IMPACT: By adding this nutrient-dense legume to your diet, you’ll feel the long-term benefits in your energy levels, digestion, and overall well-being.

 

● SUSTAINABLE & AUTHENTIC: Medhavi Superfoods supports ethical, small-batch production with a commitment to sustainability and environmental stewardship.

 

Specifications:

 

● Type/Category: Organic Masoor Dal

● Ingredients: 100% Red Masoor Dal (Lentils)

● Extraction/Processing Method: Hand-harvested, sun-dried, chemical-free

● Packaging: Eco-friendly, biodegradable packaging

● Certifications: USDA Organic, Non-GMO, Gluten-Free, Vegan

 

Why Choose Us?

 

● 100% Pure and Natural: No added preservatives, chemicals, or artificial flavors.

 

● Traditional, Artisanal Crafting Methods: Sourced from heirloom varieties to ensure superior taste and quality.

 

● Chemical-Free, Preservative-Free: Just the pure essence of organic lentils.

 

● Sustainably Sourced, Small-Batch Production: We prioritize quality and freshness, ensuring that each batch is perfect.

 

● Ethical Farm-to-Table Practices: Supporting farmers who practice eco-friendly, sustainable farming.

 

● Customer Trust and Quality Assurance: Every batch is inspected to guarantee it meets our high standards of excellence.

 

How to Use:

 

● For Curry: Soak the lentils for 15-20 minutes before cooking. Cook them in water or broth with your favorite spices to make a rich and flavorful curry.

 

● For Soup: Boil the dal with vegetables, garlic, and spices for a hearty, comforting soup.

 

● For Salads: Cook the lentils and toss them with fresh vegetables, lemon juice, and olive oil for a healthy, protein-packed salad.

 

● For Vegan Patties: Mash cooked Masoor Dal and mix with spices, herbs, and breadcrumbs to make delicious vegan patties.

 

The Medhavi Superfoods Difference:

 

At Medhavi Superfoods, we’re committed to bringing you the best in natural, artisanal products. Our Masoor Dal is sourced from sustainable farms that practice traditional farming methods, ensuring a nutrient-dense, pure product that will elevate your meals. With each batch, we maintain a strong commitment to quality and freshness, making us a trusted choice for premium food products.

 

Buy Now – Limited Batch Only:

 

Due to the careful, small-batch production process, Medhavi Superfoods Premium Masoor Dal is available in limited quantities. Don’t miss out on experiencing the superior taste and nutrition of this organic legume. Order now before it’s gone!

 

 

Vendor: Medhavi Super Foods
Type: Unpolished Pulses
Weight::  1.0 kg

FAQ's

  • What makes Medhavi SuperFoods wood cold pressed Groundnut Oil different from regular groundnut oil?

    Medhavi Superfoods groundnut oil is made using only whole heirloom groundnuts — never hybrid or GMO seeds. We extract the oil using a slow, traditional wood cold press method that preserves nutrients, aroma, and antioxidants without heat or chemicals. Unlike refined or expeller oils, our oil is naturally thicker in texture, a sign of its purity and high peanut content. It’s free from hexane, preservatives, and artificial processing — delivering a rich, flavorful, and nutrient-dense groundnut oil trusted for both cooking and wellness.

  • Is wood cold pressed Groundnut Oil suitable for high-heat cooking?

    Yes, with a high smoke point of around 450°F (232°C), it's ideal for frying, sautéing, and roasting, ensuring your dishes are both flavorful and healthy.

  • Can I use Wood Cold Pressed Groundnut Oil for deep frying and daily cooking?

    Yes, Medhavi SuperFoods Wood Cold Pressed Groundnut Oil has a naturally high smoke point, making it perfect for deep frying, sautéing, and everyday cooking. Its thick consistency and nutty aroma enhance the flavor of traditional Indian dishes while retaining key nutrients.

  • Is Medhavi SuperFoods Groundnut Oil suitable for traditional Indian recipes?

    Absolutely. Medhavi SuperFoods Groundnut Oil is a staple in many Indian kitchens, especially in South Indian, Maharashtrian, and Gujarati cuisines. Whether you’re tempering dals or deep frying snacks, its authentic taste and unrefined purity bring tradition to your table.

  • How does Medhavi SuperFoods Wood Cold Pressed Groundnut Oil impact cholesterol and heart health?

    Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is naturally rich in monounsaturated fats (MUFA) and polyunsaturated fats (PUFA), which are known to support heart health by helping reduce LDL (bad cholesterol) and maintain HDL (good cholesterol). It also contains rheonal, a natural antioxidant found in groundnuts that may aid in reducing oxidative stress and inflammation. With zero trans fats, no cholesterol, and no chemical additives, it’s a healthier alternative to refined oils when used as part of a balanced diet. 🔔 This information is for general awareness and should not be considered medical advice. Please consult your doctor or dietitian for personal dietary guidance.

  • Is wood cold pressed Groundnut Oil safe for people with peanut allergies?

    Wood Cold pressed oils retain more natural compounds, which may cause reactions in sensitive individuals. It's advisable to consult with a healthcare professional before use.

  • What is the shelf life of wood cold pressed Groundnut Oil?

    When stored in a cool, dark place, it remains fresh for up to 12 months. For extended freshness, refrigeration is recommended.

  • How should I store wood cold pressed Groundnut Oil to maintain its quality?

    Keep it in an airtight container, away from light and heat sources, to preserve its natural properties.

  • What are the nutritional benefits of wood cold pressed Groundnut Oil?

    It contains healthy monounsaturated and polyunsaturated fats, antioxidants, and Vitamin E, supporting heart health and overall well-being.

  • Is wood cold pressed Groundnut Oil suitable for vegan diets?

    Yes, it's plant-based and aligns with vegan dietary choices.

  • What makes Medhavi SuperFoods wood cold pressed Groundnut Oil a luxury Ayurveda-based product?

    Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is more than just cooking oil — it’s crafted as per Ayurvedic wisdom using whole heirloom groundnuts, not hybrids or GMOs. The oil is extracted in small batches using traditional wooden kolhus, which operate at low temperatures to retain prana (life energy), nutrients, and flavor. This method aligns with the Ayurvedic principle of sneha (nourishment through oils) — where food itself becomes medicine. Unlike industrial oils, our oil is free from preservatives, hexane, and heat processing, making it a clean-label, artisanal product for those who value purity, wellness, and tradition. From sourcing to pressing, every step reflects our commitment to slow-crafted, chemical-free living — the essence of luxury in Ayurveda.

  • How does Medhavi SuperFoods wood cold pressed Groundnut Oil compare to refined oils?

    Most refined oils are produced using high-temperature expellers and chemical solvents like hexane to increase yield. This process strips away natural nutrients, alters the oil’s molecular structure, and often involves bleaching, deodorizing, and preservatives — resulting in a nutritionally depleted, heavily processed product. In contrast, Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is extracted using the traditional wooden kolhu method at temperatures below 45°C, without any chemicals or artificial interventions. This preserves vital compounds like Vitamin E, plant sterols, and healthy fats (MUFA & PUFA) — making it a nutrient-rich, unrefined oil that’s better for heart health, digestion, and overall wellness.