Buy Toor Dal Online

Buy Medhavi Superfoods Premium Toor Dal (1kg) – 100% Organic, High-Quality, Fresh Split Lentils | Nutritious & Versatile for Sambar, Curry, Soups & More

Experience the pure essence of nature with our premium wood cold-pressed oils. Crafted using traditional methods, these oils retain their natural nutrients, aroma, and flavor. Perfect for cooking, skincare, and wellness, they bring health and tradition to your everyday life.
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  • NO PRESERVATIVES

    Only naturally shelf-stable foods. We never compromise with synthetic additives.

  • Rooted in Tradition. Driven by Integrity.

    We honour age-old wisdom and prepare every product with care, consistency, and complete transparency. At Medhavi SuperFoods, doing the right thing isn’t a policy — it’s who we are.

  • Crafted With Purpose. Delivered With Pride.

    Every ingredient is thoughtfully sourced. Every process is intentional. Because for us, food is not just nourishment — it's a reflection of our values.

At Medhavi Superfoods, we believe in bringing you the very best of nature, and our Premium Toor Dal is no exception. This organic, high-quality lentil is sourced with care to ensure you get the finest product that elevates your meals. Whether you're crafting a hearty sambar, a flavorful curry, or a nourishing soup, Toor Dal is your perfect cooking companion.

 

With its naturally rich flavor and smooth texture, Toor Dal adds depth and comfort to every dish. Packed with protein and essential nutrients, it’s the perfect addition to a wholesome, plant-based diet. Its versatility allows it to shine in a variety of recipes, whether you're a seasoned chef or just beginning your culinary journey.

 

Join the healthy food movement and make Medhavi Superfoods Premium Toor Dal a staple in your kitchen. Don’t wait—order now to experience the difference!

 

Key Features & Benefits

 

● NUTRIENT-RICH: Packed with plant-based protein, fiber, and essential vitamins & minerals, Toor Dal supports digestive health, boosts energy, and promotes heart health.

 

● CRAFTED WITH PRECISION: Sourced from organic, non-GMO farms, our Toor Dal is naturally dried and processed to preserve its full nutritional profile.

 

● VERSATILE BENEFITS: Perfect for a variety of dishes—use it in curries, sambar, soups, salads, and more for a wholesome meal. It’s the ideal choice for vegan and gluten-free diets.

 

● GENTLE AND SAFE: 100% chemical-free and naturally grown, making it safe for all, including babies and sensitive individuals.

 

● LONG-LASTING IMPACT: Regular consumption of Toor Dal contributes to overall well-being, offering sustainable nutrition.

 

● SUSTAINABLE & AUTHENTIC: We prioritize eco-friendly packaging and ethical sourcing to bring you an authentic product while supporting the environment.

 

Specifications

 

● Type/Category: Organic Split Toor Dal (Lentils)

● Ingredients: 100% Pure Toor Dal (Split Lentils)

● Extraction/Processing Method: Sun-dried, naturally processed with no preservatives or chemicals.

● Packaging: Eco-friendly, food-grade packaging to preserve freshness.

● Certifications: Organic Certified, Non-GMO, Chemical-Free

 

Why Choose Us?

 

● 100% Pure and Natural: Our Toor Dal is organic, chemical-free, and free from preservatives, ensuring you only get the healthiest product.

● Traditional, Artisanal Crafting Methods: Using time-honored techniques to ensure top-quality preservation and nutritional content.

● Sustainably Sourced: From small-batch farms to ensure the highest standards and eco-friendly practices.

● Customer Trust & Quality Assurance: We stand behind every batch of Toor Dal with a commitment to excellence and customer satisfaction.

 

How to Use

 

● For Curry: Rinse Toor Dal and pressure cook with water and spices. Add to your curry sauce for a smooth texture and rich flavor.

● For Sambar: Cook Toor Dal until soft, then mix with tamarind, spices, and vegetables to make a comforting bowl of sambar.

● For Soups: Add Toor Dal to your soup for extra nutrition and thickness, turning a simple dish into a meal.

● For Salads: Use boiled Toor Dal in your salads for a boost of protein and texture.

 

The Medhavi Superfoods Difference

 

At Medhavi Superfoods, we take pride in our commitment to purity and quality. Our Toor Dal is carefully grown, processed, and packaged to deliver premium quality and unparalleled taste. We source our lentils from organic farms that prioritize sustainability, ensuring that every batch of Toor Dal supports your health and the planet.

 

We believe that good food is a reflection of good care—and our Toor Dal exemplifies this philosophy. Free from chemicals and additives, it’s the healthiest choice for your kitchen and your family.

 

Buy Now – Limited Batch Only

 

Our Premium Toor Dal is in high demand, and due to our commitment to small-batch production, it’s available in limited quantities. Order now to experience the finest quality and nutritious lentils before they’re gone!

Vendor: Medhavi Super Foods
Type: Unpolished Pulses
Weight::  1.0 kg

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FAQ's

  • What makes Medhavi SuperFoods wood cold pressed Groundnut Oil different from regular groundnut oil?

    Medhavi Superfoods groundnut oil is made using only whole heirloom groundnuts — never hybrid or GMO seeds. We extract the oil using a slow, traditional wood cold press method that preserves nutrients, aroma, and antioxidants without heat or chemicals. Unlike refined or expeller oils, our oil is naturally thicker in texture, a sign of its purity and high peanut content. It’s free from hexane, preservatives, and artificial processing — delivering a rich, flavorful, and nutrient-dense groundnut oil trusted for both cooking and wellness.

  • Is wood cold pressed Groundnut Oil suitable for high-heat cooking?

    Yes, with a high smoke point of around 450°F (232°C), it's ideal for frying, sautéing, and roasting, ensuring your dishes are both flavorful and healthy.

  • Can I use Wood Cold Pressed Groundnut Oil for deep frying and daily cooking?

    Yes, Medhavi SuperFoods Wood Cold Pressed Groundnut Oil has a naturally high smoke point, making it perfect for deep frying, sautéing, and everyday cooking. Its thick consistency and nutty aroma enhance the flavor of traditional Indian dishes while retaining key nutrients.

  • Is Medhavi SuperFoods Groundnut Oil suitable for traditional Indian recipes?

    Absolutely. Medhavi SuperFoods Groundnut Oil is a staple in many Indian kitchens, especially in South Indian, Maharashtrian, and Gujarati cuisines. Whether you’re tempering dals or deep frying snacks, its authentic taste and unrefined purity bring tradition to your table.

  • How does Medhavi SuperFoods Wood Cold Pressed Groundnut Oil impact cholesterol and heart health?

    Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is naturally rich in monounsaturated fats (MUFA) and polyunsaturated fats (PUFA), which are known to support heart health by helping reduce LDL (bad cholesterol) and maintain HDL (good cholesterol). It also contains rheonal, a natural antioxidant found in groundnuts that may aid in reducing oxidative stress and inflammation. With zero trans fats, no cholesterol, and no chemical additives, it’s a healthier alternative to refined oils when used as part of a balanced diet. 🔔 This information is for general awareness and should not be considered medical advice. Please consult your doctor or dietitian for personal dietary guidance.

  • Is wood cold pressed Groundnut Oil safe for people with peanut allergies?

    Wood Cold pressed oils retain more natural compounds, which may cause reactions in sensitive individuals. It's advisable to consult with a healthcare professional before use.

  • What is the shelf life of wood cold pressed Groundnut Oil?

    When stored in a cool, dark place, it remains fresh for up to 12 months. For extended freshness, refrigeration is recommended.

  • How should I store wood cold pressed Groundnut Oil to maintain its quality?

    Keep it in an airtight container, away from light and heat sources, to preserve its natural properties.

  • What are the nutritional benefits of wood cold pressed Groundnut Oil?

    It contains healthy monounsaturated and polyunsaturated fats, antioxidants, and Vitamin E, supporting heart health and overall well-being.

  • Is wood cold pressed Groundnut Oil suitable for vegan diets?

    Yes, it's plant-based and aligns with vegan dietary choices.

  • What makes Medhavi SuperFoods wood cold pressed Groundnut Oil a luxury Ayurveda-based product?

    Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is more than just cooking oil — it’s crafted as per Ayurvedic wisdom using whole heirloom groundnuts, not hybrids or GMOs. The oil is extracted in small batches using traditional wooden kolhus, which operate at low temperatures to retain prana (life energy), nutrients, and flavor. This method aligns with the Ayurvedic principle of sneha (nourishment through oils) — where food itself becomes medicine. Unlike industrial oils, our oil is free from preservatives, hexane, and heat processing, making it a clean-label, artisanal product for those who value purity, wellness, and tradition. From sourcing to pressing, every step reflects our commitment to slow-crafted, chemical-free living — the essence of luxury in Ayurveda.

  • How does Medhavi SuperFoods wood cold pressed Groundnut Oil compare to refined oils?

    Most refined oils are produced using high-temperature expellers and chemical solvents like hexane to increase yield. This process strips away natural nutrients, alters the oil’s molecular structure, and often involves bleaching, deodorizing, and preservatives — resulting in a nutritionally depleted, heavily processed product. In contrast, Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is extracted using the traditional wooden kolhu method at temperatures below 45°C, without any chemicals or artificial interventions. This preserves vital compounds like Vitamin E, plant sterols, and healthy fats (MUFA & PUFA) — making it a nutrient-rich, unrefined oil that’s better for heart health, digestion, and overall wellness.