Why is Wood Cold-Pressed Mustard Oil Considered the Best Cooking Oil for Winter Immunity, Joint Health, and Warmth?

  • Nov 19, 2025
  • By Sangita Das
  • 0 Comment

Winter in India brings a familiar mix of chilly mornings, seasonal sniffles, dry skin, and stiff joints. While we enjoy hot parathas, winter greens, and warm homemade meals, our body naturally demands foods that nourish, protect, and strengthen from within. This is where wood cold-pressed mustard oil stands out as a traditional winter hero.

Used for generations across North and East India, mustard oil is more than just a cooking medium. When it is wood cold-pressed, the oil retains its natural nutrients, antioxidants, and warming properties, making it one of the most wholesome choices for winter.

In this blog, let us understand why wood cold-pressed mustard oil from brands like Medhavi Superfoods is trusted for winter immunity, joint health, and overall warmth.


What Makes Wood Cold-Pressed Mustard Oil Special

Before understanding its winter benefits, it is important to know what makes the wood cold-pressed method different.

In this technique, mustard seeds are crushed at a slow speed in a wooden ghani. This prevents heat generation, allowing the oil to retain:

  • Natural Omega-3 and Omega-6 fatty acids

  • Vitamin E

  • Antioxidants

  • Anti-inflammatory compounds

  • Mustard's characteristic pungency

Since no chemicals, heat, or solvents are used, the oil stays pure, nutrient-rich, and highly beneficial for winter wellness.


1. A Natural Immunity Booster for the Winter Season

 

Winter brings a higher risk of cold, cough, viral infections, and low energy. Wood cold-pressed mustard oil contains natural antioxidants such as Vitamin E and essential fatty acids that help strengthen the body’s defence system.

 

How it builds immunity

 

  • Its warming nature helps clear congestion and protects the respiratory system.

  • Vitamin E supports cell repair and shields the body from oxidative stress.

  • The presence of monounsaturated and polyunsaturated fats supports healthy metabolic function.

  • Its antibacterial and antiviral properties help fight winter infections naturally.

Many households still use mustard oil in steam inhalation or apply it on the chest with a little rock salt to relieve congestion. This nourishment, when combined with daily cooking, becomes a strong shield for winter.


2. Supports Joint Health and Reduces Inflammation

 

Winter stiffness, knee pain, and body aches are common, especially among elders. Mustard oil has a long-standing reputation in Indian homes for easing joint discomfort.

 

Why it helps in winter

 

  • Mustard oil is rich in alpha-linolenic acid, a type of Omega-3 known for reducing inflammation.

  • Its natural warmth boosts blood circulation, reducing stiffness.

  • When used for massage, it helps relax muscles and improve mobility.

  • Regular cooking with mustard oil supports bone and joint health from within.

Massaging with warm mustard oil has been a part of Ayurvedic practice for decades. It helps soothe sore areas and provides long-lasting comfort during cold months.


3. Keeps the Body Warm from Within

 

One of the biggest reasons mustard oil is preferred in winter is its powerful warming effect. Foods cooked in mustard oil generate internal heat, making the body feel active, comfortable, and energetic.

 

Why mustard oil helps with warmth

 

  • Its natural pungency increases body temperature.

  • It enhances blood flow, helping you stay warm even during early mornings and late evenings.

  • Its strong flavour pairs perfectly with winter vegetables like sarson ka saag, gobhi, mooli, palak, and seasonal dals.

This is why many Indian winter dishes traditionally use mustard oil. The oil not only enhances taste but also helps maintain body heat during cold weather.


4. Good for Heart Health During Winter

Cold weather can constrict blood vessels and increase the workload on the heart. This is why choosing the right cooking oil becomes important.

 

Mustard oil supports heart health because it is

 

  • Low in saturated fat

  • High in monounsaturated fats

  • Rich in omega fatty acids

  • Contains plant sterols that help manage cholesterol

Wood cold-pressed mustard oil, being natural and unrefined, supports good cholesterol levels and promotes better cardiovascular function. Consuming it regularly in winter meals keeps the heart healthy and active.


5. Excellent for Winter Skincare and Dryness

 

Dry skin, cracked heels, and dullness are common winter concerns. Mustard oil offers deep moisturisation and nourishment when used externally.

 

Benefits for winter skincare

 

  • Vitamin E in mustard oil improves skin texture.

  • Its anti-inflammatory nature helps soothe dry, itchy skin.

  • When used for head massage, it reduces dandruff and dryness caused by cold winds.

  • Applying mustard oil on feet provides warmth and prevents cracks.

Many people prefer applying a few drops of mustard oil on the belly button at night. This old-age practice is believed to improve skin moisture and keep lips soft.


6. Powerful for Digestion and Winter Appetite

 

Winter naturally increases hunger, and mustard oil supports healthy digestion while balancing metabolism.

Why it works

 

  • Mustard oil enhances digestive fire.

  • It helps the stomach absorb nutrients better.

  • Its antibacterial property supports gut health.

This is why hearty winter foods like stuffed parathas, saag, khichdi, and curries taste and feel better when prepared in pure mustard oil.


7. A Winter Favourite Across Indian States

From West Bengal to Punjab, Bihar to Uttar Pradesh, mustard oil has deep cultural roots. Every winter, its use naturally increases because:

  • It keeps the body warm

  • Enhances the taste of seasonal vegetables

  • Preserves pickles effectively

  • Blends well with traditional winter dishes

This combination of tradition and science makes wood cold-pressed mustard oil a winter essential.


How to Use Wood Cold-Pressed Mustard Oil in Winter

Here are simple ways to include it in your daily routine:
  • Use it for shallow frying and sautéing vegetables

  • Add it to winter curries, dals, and gravies

  • Prepare seasonal chutneys and pickles

  • Use warm mustard oil for body or foot massage

  • Heat slightly and use for scalp massage to reduce dryness

A small amount used regularly gives consistent benefits throughout the winter season.


Final Thoughts

 

Wood cold-pressed mustard oil is more than a cooking ingredient. It is a traditional winter remedy trusted for centuries across India. Its ability to boost immunity, keep joints flexible, improve heart health, nourish the skin, and maintain body warmth makes it one of the best oils for the cold season.

For families looking for a pure, nutrient-rich, chemical-free winter oil, wood cold-pressed mustard oil from trusted brands like Medhavi Superfoods offers authenticity and traditional value in every drop.



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