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Buy Medhavi Superfoods Premium Kashmiri Rajma – 100% Organic & Nutrient-Rich

Experience the pure essence of nature with our premium wood cold-pressed oils. Crafted using traditional methods, these oils retain their natural nutrients, aroma, and flavor. Perfect for cooking, skincare, and wellness, they bring health and tradition to your everyday life.
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  • NO PRESERVATIVES

    Only naturally shelf-stable foods. We never compromise with synthetic additives.

  • Rooted in Tradition. Driven by Integrity.

    We honour age-old wisdom and prepare every product with care, consistency, and complete transparency. At Medhavi SuperFoods, doing the right thing isn’t a policy — it’s who we are.

  • Crafted With Purpose. Delivered With Pride.

    Every ingredient is thoughtfully sourced. Every process is intentional. Because for us, food is not just nourishment — it's a reflection of our values.

Experience the Authentic Taste of Premium Kashmiri Rajma

 

Looking for the best quality Rajma beans that deliver both exceptional taste and superior nutrition? Medhavi Superfoods brings you Premium Kashmiri Rajma—sourced from pristine Himalayan farms, grown using traditional organic farming methods, and carefully selected to ensure only the finest beans reach your plate.

 

With a deep red color, rich aroma, and creamy texture, our Red Kidney Beans are ideal for making a flavorful and wholesome Rajma Curry that melts in your mouth. Whether you are a health-conscious consumer, a gourmet food lover, or a home chef seeking perfection, our organic Rajma beans promise an unmatched culinary experience.


Why Choose Medhavi Superfoods Rajma?

 

✔ 100% Organic & Chemical-Free – No pesticides, no additives, just pure natural goodness.


✔ Premium Kashmiri Rajma – Sourced from the best farms for authentic taste and texture.


✔ Nutrient-Dense & Protein-Rich – High in fiber, plant-based protein, and essential minerals.


✔ Slow Cooked to Perfection – Absorbs flavors well, making it perfect for hearty Indian curries.


✔ Farm-to-Table Freshness – Packed in eco-friendly, food-grade packaging to retain freshness.

 

Key Features & Benefits

 

Nutrient-Rich & Protein-Packed

 

Loaded with high-quality plant protein, dietary fiber, and essential vitamins like B6 and folate, Medhavi Superfoods Rajma is a powerhouse of nutrition that supports muscle health, digestion, and overall well-being.

 

Authentic Kashmiri Rajma – Small, Soft & Creamy

 

Unlike regular Red Rajma, Kashmiri Rajma is known for its smaller size, softer texture, and rich taste. It cooks faster, absorbs flavors beautifully, and delivers a melt-in-the-mouth experience.

 

Versatile & Flavorful

 

Perfect for a variety of dishes, including:


✅ Classic Rajma Curry – Pair with basmati rice for a wholesome meal.


✅ Rajma Salad – Toss with fresh veggies for a high-protein snack.


✅ Rajma Wraps & Burgers – A great plant-based protein alternative.


Pure & Free from Adulteration

 

Our organic Red Kidney Beans are unpolished, free from artificial colors, and GMO-free, ensuring safe and healthy consumption.

 

Product Specifications

 

● Type/Category: Organic Kashmiri Rajma (Red Kidney Beans)

● Ingredients: 100% Pure, Unpolished Red Kidney Beans

● Processing Method: Naturally sun-dried & hand-cleaned for the best quality

● Packaging: Eco-friendly, airtight, and food-grade to preserve freshness

● Certifications: FSSAI-approved, Non-GMO, and Preservative-Free

 

How to Use Medhavi Superfoods Rajma

 

Step-by-Step Cooking Guide:

 

● Soak Overnight: Rinse and soak for 8-10 hours to soften.

● Pressure Cook: Boil with fresh water for 15-20 minutes until soft.

● Season & Simmer: Cook with onions, tomatoes, and spices for a delicious Rajma Curry.

● Serve & Enjoy: Pair with steamed Basmati Rice for a satisfying meal.

 

Pro Tip: Add a pinch of Himalayan Pink Salt while soaking for enhanced flavor and digestion.

 

The Medhavi Superfoods Difference

 

At Medhavi Superfoods, we are committed to preserving purity, tradition, and quality. Every batch of Rajma beans is sourced from ethical farmers who follow sustainable farming practices, ensuring that you receive fresh, chemical-free, and premium-quality legumes that taste as good as they are healthy.

 

✔ Handpicked, Naturally Processed & Freshly Packed


✔ Sourced from the Himalayan Region


✔ Chemical-Free & Farm-to-Table Authenticity

 

Buy Now – Limited Stock Available!

Vendor: Medhavi Super Foods
Type: Unpolished Pulses
Weight::  0.5 kg

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FAQ's

  • What makes Medhavi SuperFoods wood cold pressed Groundnut Oil different from regular groundnut oil?

    Medhavi Superfoods groundnut oil is made using only whole heirloom groundnuts — never hybrid or GMO seeds. We extract the oil using a slow, traditional wood cold press method that preserves nutrients, aroma, and antioxidants without heat or chemicals. Unlike refined or expeller oils, our oil is naturally thicker in texture, a sign of its purity and high peanut content. It’s free from hexane, preservatives, and artificial processing — delivering a rich, flavorful, and nutrient-dense groundnut oil trusted for both cooking and wellness.

  • Is wood cold pressed Groundnut Oil suitable for high-heat cooking?

    Yes, with a high smoke point of around 450°F (232°C), it's ideal for frying, sautéing, and roasting, ensuring your dishes are both flavorful and healthy.

  • Can I use Wood Cold Pressed Groundnut Oil for deep frying and daily cooking?

    Yes, Medhavi SuperFoods Wood Cold Pressed Groundnut Oil has a naturally high smoke point, making it perfect for deep frying, sautéing, and everyday cooking. Its thick consistency and nutty aroma enhance the flavor of traditional Indian dishes while retaining key nutrients.

  • Is Medhavi SuperFoods Groundnut Oil suitable for traditional Indian recipes?

    Absolutely. Medhavi SuperFoods Groundnut Oil is a staple in many Indian kitchens, especially in South Indian, Maharashtrian, and Gujarati cuisines. Whether you’re tempering dals or deep frying snacks, its authentic taste and unrefined purity bring tradition to your table.

  • How does Medhavi SuperFoods Wood Cold Pressed Groundnut Oil impact cholesterol and heart health?

    Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is naturally rich in monounsaturated fats (MUFA) and polyunsaturated fats (PUFA), which are known to support heart health by helping reduce LDL (bad cholesterol) and maintain HDL (good cholesterol). It also contains rheonal, a natural antioxidant found in groundnuts that may aid in reducing oxidative stress and inflammation. With zero trans fats, no cholesterol, and no chemical additives, it’s a healthier alternative to refined oils when used as part of a balanced diet. 🔔 This information is for general awareness and should not be considered medical advice. Please consult your doctor or dietitian for personal dietary guidance.

  • Is wood cold pressed Groundnut Oil safe for people with peanut allergies?

    Wood Cold pressed oils retain more natural compounds, which may cause reactions in sensitive individuals. It's advisable to consult with a healthcare professional before use.

  • What is the shelf life of wood cold pressed Groundnut Oil?

    When stored in a cool, dark place, it remains fresh for up to 12 months. For extended freshness, refrigeration is recommended.

  • How should I store wood cold pressed Groundnut Oil to maintain its quality?

    Keep it in an airtight container, away from light and heat sources, to preserve its natural properties.

  • What are the nutritional benefits of wood cold pressed Groundnut Oil?

    It contains healthy monounsaturated and polyunsaturated fats, antioxidants, and Vitamin E, supporting heart health and overall well-being.

  • Is wood cold pressed Groundnut Oil suitable for vegan diets?

    Yes, it's plant-based and aligns with vegan dietary choices.

  • What makes Medhavi SuperFoods wood cold pressed Groundnut Oil a luxury Ayurveda-based product?

    Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is more than just cooking oil — it’s crafted as per Ayurvedic wisdom using whole heirloom groundnuts, not hybrids or GMOs. The oil is extracted in small batches using traditional wooden kolhus, which operate at low temperatures to retain prana (life energy), nutrients, and flavor. This method aligns with the Ayurvedic principle of sneha (nourishment through oils) — where food itself becomes medicine. Unlike industrial oils, our oil is free from preservatives, hexane, and heat processing, making it a clean-label, artisanal product for those who value purity, wellness, and tradition. From sourcing to pressing, every step reflects our commitment to slow-crafted, chemical-free living — the essence of luxury in Ayurveda.

  • How does Medhavi SuperFoods wood cold pressed Groundnut Oil compare to refined oils?

    Most refined oils are produced using high-temperature expellers and chemical solvents like hexane to increase yield. This process strips away natural nutrients, alters the oil’s molecular structure, and often involves bleaching, deodorizing, and preservatives — resulting in a nutritionally depleted, heavily processed product. In contrast, Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is extracted using the traditional wooden kolhu method at temperatures below 45°C, without any chemicals or artificial interventions. This preserves vital compounds like Vitamin E, plant sterols, and healthy fats (MUFA & PUFA) — making it a nutrient-rich, unrefined oil that’s better for heart health, digestion, and overall wellness.