Buy Kodo Millet Flour Natural Online

Buy Medhavi SuperFoods Premium Kodo Millet Flour (1kg) - 100% Organic, High Protein, Gluten-Free, Superfood for Health, Baking, & Weight Loss Benefits

Experience the pure essence of nature with our premium wood cold-pressed oils. Crafted using traditional methods, these oils retain their natural nutrients, aroma, and flavor. Perfect for cooking, skincare, and wellness, they bring health and tradition to your everyday life.
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  • NO PRESERVATIVES

    Only naturally shelf-stable foods. We never compromise with synthetic additives.

  • Rooted in Tradition. Driven by Integrity.

    We honour age-old wisdom and prepare every product with care, consistency, and complete transparency. At Medhavi SuperFoods, doing the right thing isn’t a policy — it’s who we are.

  • Crafted With Purpose. Delivered With Pride.

    Every ingredient is thoughtfully sourced. Every process is intentional. Because for us, food is not just nourishment — it's a reflection of our values.

Unlock the powerful benefits of nature with Medhavi SuperFoods Premium Kodo Millet Flour. Carefully sourced from organic Kodo millet, this flour is an absolute game-changer for those seeking a healthier lifestyle. Bursting with nutrition, this flour is gluten-free, packed with high protein, and rich in dietary fiber—perfect for diabetics, fitness lovers, and anyone looking to maintain a balanced, nutritious diet. Whether you're baking, cooking traditional dishes, or boosting your energy, Kodo millet flour is the perfect addition to your pantry.

 

Feel good about what you're eating! Experience clean eating with pure, unadulterated flour that fits seamlessly into your plant-based, gluten-free, and low-carb diet. Crafted without chemicals or additives, it reflects the core values of nature and health. Boost your energy, aid digestion, and elevate your wellness journey with Medhavi’s Kodo Millet Flour.

 

Elevate your meals and your health today! Discover the power of this ancient superfood by making a purchase now.

Key Features & Benefits:

 

● NUTRIENT-RICH: Full of essential nutrients such as protein, iron, calcium, and dietary fiber, this flour supports healthy bones, digestion, and immunity.

● CRAFTED WITH PRECISION: Our Kodo millet flour is milled using traditional methods to retain the wholesome nutrients, delivering only the best quality.

● VERSATILE BENEFITS: Ideal for multiple uses, including gluten-free baking, making flatbreads, porridges, and even pancakes. A go-to solution for nutritious snacks or energy-boosting dishes.

● GENTLE AND SAFE: Chemical-free and preservative-free, it’s the purest form of flour for your body, supporting safe consumption for everyone, including infants and sensitive eaters.

● LONG-LASTING IMPACT: Consistent use can aid in digestion, promote heart health, manage blood sugar, and support weight management, allowing you to live a healthy, vibrant life.

● SUSTAINABLE & AUTHENTIC: Sourced from small farms that follow organic and sustainable practices, our flour is not only good for you but also good for the planet.

Specifications:

 

● Type/Category: Gluten-Free Organic Flour, Superfood Flour

● Ingredients: 100% Organic Kodo Millet

● Extraction/Processing Method: Ground from organic Kodo Millet using stone-grounding methods to preserve all nutritional benefits.

● Packaging: Eco-friendly, BPA-free packaging, ensuring freshness and minimizing environmental impact.

● Certifications: Certified Organic, ISO, and Non-GMO.

Why Choose Us?

 

● 100% Pure and Natural: Our Kodo Millet Flour is entirely organic and free from any artificial additives or preservatives.

● Traditional, Artisanal Crafting Methods: Preserved with time-honored practices that ensure nutrient preservation.

● Chemical-Free, Preservative-Free: Enjoy the benefits of healthy eating without any harmful chemicals.

● Sustainably Sourced, Small-Batch Production: Ethically sourced from small-scale farms committed to sustainability, preserving both quality and the environment.

● Customer Trust and Quality Assurance: Medhavi SuperFoods is dedicated to bringing you only the highest-quality products, packed with nutrition and taste.

How to Use:

 

● For Skincare: While Kodo millet flour is traditionally used for culinary purposes, it can also be added to face masks to gently exfoliate, hydrate, and revitalize your skin.

● For Haircare: Use a mixture of Kodo millet flour and water as a paste for a deep cleansing treatment for your scalp.

● For Culinary Use: Incorporate Kodo millet flour into your baking, cooking, or smoothies. Substitute it in any recipe calling for regular flour. It’s perfect for making rotis, parathas, and millet-based bread!

 

The Medhavi SuperFoods Difference:

 

At Medhavi SuperFoods, we believe in offering products that preserve the age-old values of sustainability, wellness, and quality. Our Kodo Millet Flour is sourced with love from farms that respect the environment, and our slow, traditional milling process ensures every grain’s nutrition remains intact. When you choose Medhavi, you're investing in quality, purity, and eco-conscious living.

 

Buy Now – Limited Batch Only:

 

Due to high demand and our commitment to small-batch, artisanal production, this Premium Kodo Millet Flour is available in limited quantities. Act fast—add this superfood to your cart and experience the benefits for yourself before it’s all gone!

Vendor: Medhavi Super Foods
Type: Millet Flour
Weight::  1.0 kg

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FAQ's

  • What makes Medhavi SuperFoods wood cold pressed Groundnut Oil different from regular groundnut oil?

    Medhavi Superfoods groundnut oil is made using only whole heirloom groundnuts — never hybrid or GMO seeds. We extract the oil using a slow, traditional wood cold press method that preserves nutrients, aroma, and antioxidants without heat or chemicals. Unlike refined or expeller oils, our oil is naturally thicker in texture, a sign of its purity and high peanut content. It’s free from hexane, preservatives, and artificial processing — delivering a rich, flavorful, and nutrient-dense groundnut oil trusted for both cooking and wellness.

  • Is wood cold pressed Groundnut Oil suitable for high-heat cooking?

    Yes, with a high smoke point of around 450°F (232°C), it's ideal for frying, sautéing, and roasting, ensuring your dishes are both flavorful and healthy.

  • Can I use Wood Cold Pressed Groundnut Oil for deep frying and daily cooking?

    Yes, Medhavi SuperFoods Wood Cold Pressed Groundnut Oil has a naturally high smoke point, making it perfect for deep frying, sautéing, and everyday cooking. Its thick consistency and nutty aroma enhance the flavor of traditional Indian dishes while retaining key nutrients.

  • Is Medhavi SuperFoods Groundnut Oil suitable for traditional Indian recipes?

    Absolutely. Medhavi SuperFoods Groundnut Oil is a staple in many Indian kitchens, especially in South Indian, Maharashtrian, and Gujarati cuisines. Whether you’re tempering dals or deep frying snacks, its authentic taste and unrefined purity bring tradition to your table.

  • How does Medhavi SuperFoods Wood Cold Pressed Groundnut Oil impact cholesterol and heart health?

    Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is naturally rich in monounsaturated fats (MUFA) and polyunsaturated fats (PUFA), which are known to support heart health by helping reduce LDL (bad cholesterol) and maintain HDL (good cholesterol). It also contains rheonal, a natural antioxidant found in groundnuts that may aid in reducing oxidative stress and inflammation. With zero trans fats, no cholesterol, and no chemical additives, it’s a healthier alternative to refined oils when used as part of a balanced diet. 🔔 This information is for general awareness and should not be considered medical advice. Please consult your doctor or dietitian for personal dietary guidance.

  • Is wood cold pressed Groundnut Oil safe for people with peanut allergies?

    Wood Cold pressed oils retain more natural compounds, which may cause reactions in sensitive individuals. It's advisable to consult with a healthcare professional before use.

  • What is the shelf life of wood cold pressed Groundnut Oil?

    When stored in a cool, dark place, it remains fresh for up to 12 months. For extended freshness, refrigeration is recommended.

  • How should I store wood cold pressed Groundnut Oil to maintain its quality?

    Keep it in an airtight container, away from light and heat sources, to preserve its natural properties.

  • What are the nutritional benefits of wood cold pressed Groundnut Oil?

    It contains healthy monounsaturated and polyunsaturated fats, antioxidants, and Vitamin E, supporting heart health and overall well-being.

  • Is wood cold pressed Groundnut Oil suitable for vegan diets?

    Yes, it's plant-based and aligns with vegan dietary choices.

  • What makes Medhavi SuperFoods wood cold pressed Groundnut Oil a luxury Ayurveda-based product?

    Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is more than just cooking oil — it’s crafted as per Ayurvedic wisdom using whole heirloom groundnuts, not hybrids or GMOs. The oil is extracted in small batches using traditional wooden kolhus, which operate at low temperatures to retain prana (life energy), nutrients, and flavor. This method aligns with the Ayurvedic principle of sneha (nourishment through oils) — where food itself becomes medicine. Unlike industrial oils, our oil is free from preservatives, hexane, and heat processing, making it a clean-label, artisanal product for those who value purity, wellness, and tradition. From sourcing to pressing, every step reflects our commitment to slow-crafted, chemical-free living — the essence of luxury in Ayurveda.

  • How does Medhavi SuperFoods wood cold pressed Groundnut Oil compare to refined oils?

    Most refined oils are produced using high-temperature expellers and chemical solvents like hexane to increase yield. This process strips away natural nutrients, alters the oil’s molecular structure, and often involves bleaching, deodorizing, and preservatives — resulting in a nutritionally depleted, heavily processed product. In contrast, Medhavi SuperFoods Wood Cold Pressed Groundnut Oil is extracted using the traditional wooden kolhu method at temperatures below 45°C, without any chemicals or artificial interventions. This preserves vital compounds like Vitamin E, plant sterols, and healthy fats (MUFA & PUFA) — making it a nutrient-rich, unrefined oil that’s better for heart health, digestion, and overall wellness.